* One teaspoon of ginger plus one cup of the herb fenugreek taken once a day.
* The juice of fresh ginger (ginger mashed) mixed with honey taken once daily plus.
* Provide a half teaspoon of fresh ginger, a teaspoon of cumin seeds, a pinch of nutmeg, and a glass of water. Combine all ingredients and bring to a boil. Drink the potion while warm.
Fenugreek: a plant of the legume family. Fenugreek can be used for herbal medicinal herb (the leaves) and as a spice, also known as methi. This plant is cultivated globally as a semi-arid crop and is a common condiment for the manufacture of curry
Cumin: (Plectranthus amboinicus sin. Coleus amboinicus) is a perennial plant belonging to the Lamiaceae family originating from South Africa and the East, is the original deployment of KwaZulu-Natal and Swaziland in Angola and then to Mozambique
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| Cumin (wikipedia picture) |
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| funagreek (wikipedia picture) |
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